Our goals for the Farm

To increase the biodiversity of plants, insects, birds, and soil organisms within the local area.

To further understanding of agro-ecological methods - trees with appropriate understory plants to pollinate, fertilise, and build soil structure.

To contribute to Bridport Food Security and its sustainable food network.

To build awareness of a wider range of climate adaptive fruits, nuts, grains and flowers suitable for local consumption & production.

Hawkbit & Oxeye

Why we’re doing this

Food, nature and biodiversity crisis; reiterated in recent national reports:
Global biodiversity loss, ecosystem collapse and national security, A national security assessment, Feb 2026 UK

Huge decline in insects (70%) since 1960’s and the need to recognise most plants (over 80%) need insect pollination.
Study on insect decline in Europe

Climate Change posing multiple threats to food security.
Tim Benton explains here why the food system is about to collapse.

Climate changes also mean we may need to change some of the varieties of fruits we grow because some varieties - e.g. Ashmead Kernel apples - need a sustained chill factor to fruit.

Agriculture is responsible for 25% of emissions

How we’re seeking to making a difference

Lesser Trefoil & Red Clover grasses

Re-introduce wild flower meadows and native hedges to increase insects, wildlife and pollination

Develop a climate resistant multi crop orchard incorporating the principles of agro-ecology

Make use of trees to sequester carbon, improve drainage and soil, and produce alternative crops

Experiment with alternative growing systems to increase biodiversity, climate resilience and carbon sequestration.

Avoid agro chemicals, unless last resort, and then only in-line with soil association standards

Pass on learning to the community and encourage children to engage with a broader range of plants than they would otherwise be exposed to